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Enzymological aspects of food irradiation : proceedings of a panel on enzyinological aspects of the application of ionizing radiation to food preservation organized by the Joint FAO / IAEA division of Atomic Energy in food and Agriculture and held in vienna, April8-12, 1968 Atomic Energy International Atomatic Energy Agency

TextPublication details: Vienna International Atomic Energy Agency 1969Description: ii, 110 p.; 24cm

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Book	CPRI Library	574.193 IN8E (Browse shelf(Opens below))	Available		02843

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Previous	574.193 B456M Methods of enzymatic analysis	574.193 D645E2 Enzymes	574.193 F419E Enzyme structure and mechanism	574.193 IN8E Enzymological aspects of food irradiation : proceedings of a panel on enzyinological aspects of the application of ionizing radiation to food preservation organized by the Joint FAO / IAEA division of Atomic Energy in food and Agriculture and held in vienna, April8-12, 1968 Atomic Energy	574.193 L35I Isoenzymes in biology and medicine	574.193 N14O Outlines of enzyme chemistry	574.193 OA4B Sympsium on biocolloids :research conference for biology and medicine of the atomic energy commission held at gatlinburg Tennessee April 12-14, 1956	Next

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