Principles of enzymology for the food science (Record no. 37546)
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000 -LEADER | |
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fixed length control field | 00408nam a2200145Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140208s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0824791487 |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 612.0151 W58P |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Whitaker, John R. |
245 ## - TITLE STATEMENT | |
Title | Principles of enzymology for the food science |
Statement of responsibility, etc. | John R. Whitaker |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Marcel Dekker. Inc |
Place of publication, distribution, etc. | New York |
Date of publication, distribution, etc. | 1994 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xv,625p.;23cm. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | General Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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CPRI Library | CPRI Library | 18/03/2014 | 17457.00 | 612.0151 W58P | 42287 | 18/03/2014 | 18/03/2014 | General Book |