Encyclopedia of food safety. Vol. 1

By:

Material type: Text

TextPublication details: New York Elsevier 2014Description: 4v.; 28cmsISBN:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Reference Book	CPRI Library	363.192 903 M 857 E (Browse shelf(Opens below))	Available	Price of 4 volumes		42847

There are no comments on this title.

to post a comment.