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Drying and dehydration of foods Harry W. Von Loesecke

by von Loesecke, Harry W.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Reinhold Publishing 1955Availability: Items available for loan: 1 Call number: 664.84 V28D.

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Drying and dehydration of foods Harry W. Von Loesecke

by von Loesecke, Harry W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Bikaner Allied Scientific Publishers 1998Availability: Items available for loan: 1 Call number: 280 24 V89D.

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