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Carbohydrate in food edited by AnnCharlotte Eliasson

TextPublication details: New York CRC Press Edition: 2nd edDescription: xii, 546p.; 23cmISBN: 9780824759421

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Book	CPRI Library	641.13 C177E (Browse shelf(Opens below))	Available		41224

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Previous	641.12 P666L Leaf Protein : its agronomy, preparation, quality and use	641.12 P666L Leaf protein and other aspects of fodder fractionation	641.12 W58F Food protein	641.13 C177E Carbohydrate in food	641.13 L641F Food carbohydrates	641.17 C392F Food comppsition tables - minerals and vitamins : for international use	641.17 IN8T Trace mineral studies with isotopes in domestic animals : proceedings of a panel on the use of isotopes in studies of mineral metabolism and disease in domesticmals organized by the joint FAo/Jaea division of Atomic Energy in food and Agriculture held in Vienna, October, 28-31,1968	Next

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