Nanoscience in Food and Agriculture. vol. 2
Shivendu Ranjan, Nandita Dasgupta and Eric Lichtfouse, eds
Nanoscience in Food and Agriculture. vol. 2 - Switzerland Springer International Publishing 2016 - xviii, 373p.; 23cms
9783319393025
Nanoscience in Food and Agriculture. vol. 2 - Switzerland Springer International Publishing 2016 - xviii, 373p.; 23cms
9783319393025