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Food Technology. v.5, 1951 edited by Z.I. Kertesz by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chicago Institute of Food Technologists 1951
Availability: Items available for loan: CPRI Library (1).

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Food Technology. v.10, 1956 edited by Z.I. Kertesz by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chicago Institute of Food Technologists 1951
Availability: Items available for loan: CPRI Library (1).

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