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	1.	No cover image available No cover image available Food Technology. v.6, 1952 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1952 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	2.	No cover image available No cover image available Food Technology. v.7, 1953 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1953 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	3.	No cover image available No cover image available Food Technology. v.8, 1954 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1954 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	4.	No cover image available No cover image available Food Technology. v.11, 1957 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1957 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	5.	No cover image available No cover image available Food Technology. v.12, 1958 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1958 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	6.	No cover image available No cover image available Food Technology. v.13, 1959 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1959 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)
	7.	No cover image available No cover image available Food Technology. v.14, 1960 edited by Martin S. Peterson by Peterson, Martin S., ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Institute of Food Technologists 1960 Availability: Items available for loan: CPRI Library (1). Place hold Add to cart (remove)

Central Potato Research Institute

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