Food Technology. v.28(n1-6), Jan-June, 1974 edited by John B. Klis

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Material type: Text

TextPublication details: Institute of Food Technologists Chicago 1974Description: v.28, varies p.; 29cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Periodical	CPRI Library		Available		06426

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