| 000 | 00395nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 140208s9999 xx 000 0 und d | ||
| 044 | _aU.S.A. | ||
| 080 | _a664.84 V28D | ||
| 100 | _avon Loesecke, Harry W. | ||
| 245 |
_aDrying and dehydration of foods _cHarry W. Von Loesecke |
||
| 250 | _a2nd ed. | ||
| 260 |
_bReinhold Publishing _aNew York _c1955 |
||
| 300 | _a300 p.; 22cm. | ||
| 942 |
_2udc _cGB |
||
| 999 |
_c594 _d594 |
||