000 | 00360nam a22001457a 4500 | ||
---|---|---|---|
003 | OSt | ||
020 | _a9781493913770 | ||
080 | _a664.02 M 295 F | ||
100 | _aAbdul malik ...[et al.] | ||
245 | _aFood processing strategies for quality assessment | ||
260 |
_aNew York _bSpringer _c2014 |
||
300 | _axii, 510p,; 25cms | ||
901 | _a43062 | ||
942 |
_2ddc _cGB |
||
999 |
_c40232 _d40232 |