| 000 | 00380nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 020 | _a9781849733816 | ||
| 100 | _aby Richard Lawley | ||
| 245 | _aFood Safety Hazard Guidebook | ||
| 260 |
_aCambridge _bRoyal Society of Chemistry _c2012 |
||
| 300 | _axi, 533p.; 23cm | ||
| 700 | _aLaurie Curtis | ||
| 700 | _aand Judy Davis | ||
| 901 | _a42802 | ||
| 942 |
_2ddc _cGB |
||
| 999 |
_c40138 _d40138 |
||