| 000 | 00341nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 140208s9999 xx 000 0 und d | ||
| 044 | _aU.S.A. | ||
| 080 | _a664.07 H192 N | ||
| 100 | _aNollet, Leo M.L., ed | ||
| 245 |
_aHandbook of food analysis v.2 _cedited by Leo M.L. Nollet |
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| 260 |
_bMarcel Dekker _aNew York _c1996 |
||
| 942 |
_2udc _cGB |
||
| 999 |
_c27342 _d27342 |
||