Consumer acceptance of genetically modified foods edited by Robert E. Evenson and Vittorio Santaniello

By: Evenson, Robert E.,edContributor(s): Santaniello, Vittorio., edMaterial type: TextTextPublication details: Wallingford CABI 2004Description: xiv,235p.;24cmISBN: 0851997473Subject(s): Consumer | foods | genetically
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Item type Current library Call number Status Date due Barcode
General Book General Book CPRI Library
381.45664 C765E (Browse shelf(Opens below)) Available 42033

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