Functional food and health edited by Takayuki Shibamoto ; Sponsored by the ACS Division of Agricultural and Food Chemistry

By: Shibamoto, Takayuki.,edContributor(s): ACS Division of Agricultural and Food Chemistry., sponsoredMaterial type: TextTextSeries: ACS symposium series ; 993Publication details: 2008Edition: IstDescription: xv,514p.; 23cmISBN: 9780841269828Subject(s): food | Functional | health
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
General Book General Book CPRI Library
613.2 F963S (Browse shelf(Opens below)) Available 42598

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha