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Production of new potato varieties : technological advances Edited by G.J.Jellis and D.E.Richardson

By: Jellis, G.D., edContributor(s): Richardson, D.E., edMaterial type: Text

TextPublication details: Cambridge University of Cambridge 1987Description: xix, 358p.; 24cmISBN: 9780521324588

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Potato Book	CPRI Library	635.216 523 J396P (Browse shelf(Opens below))	Available		18464

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