TY  - BOOK
AU  - Vázquez, Manuel
AU  - Vázquez,Manuel
AU  - Ramírez de León,José Alberto
TI  - Advances in post-harvest treatments and fruit quality and safety
T2  - Advances in food safety and food microbiology
SN  - 9781611229738 (hardcover : alk. paper)
U1  - 634.046 Ad 95 V 
PY  - 2011///
CY  - Hauppauge, N.Y.
PB  - Nova Science Publishers
KW  - Fruit
KW  - Postharvest technology
KW  - Quality
KW  - Safety measures
N1  - Includes bibliographical references and index; High hydrostatic pressure as a post-harvest treatment -- Ionizing radiation as quarantine treatments in fruits -- Post-harvest heat treatments in fruits -- Post-harvest ultrasonic treatment in fruits -- Edible coatings for fresh and minimally processed fruits and vegetables -- Post-harvest applications of 1-methylcyclopropene in fruit -- Nondestructive measurement of fruit quality by NIR spectroscopy -- Color changes in fresh-cut fruits -- Factors affecting fruit maturity -- Effect of preharvest factors on post-harvest quality of fruit -- Modified atmosphere packaging of fresh fruit -- Impact of ultraviolet radiation on phytochemicals and microbial quality of fruits
ER  -