Food comppsition tables - minerals and vitamins : for international use Chrlott Chatfield

By: Chatfield, CharlotteMaterial type: TextTextSeries: (FAO nutritional studies; no11)Publication details: Rome Food & Agriculture Organization 1954Description: v, 117 p.;23cm
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Item type Current library Call number Status Date due Barcode
General Book General Book CPRI Library
641.17 C392F (Browse shelf(Opens below)) Available 00564

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