Nutrition and Food Science. Vol. 1
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Item type | Current library | Call number | Status | Date due | Barcode |
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CPRI Library | 641 G 821 N (Browse shelf(Opens below)) | Available | 43182 |
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641 F83F2 Food science : a chemical approach | 641 G 821 N Nutrition and Food Science. Vol. IV | 641 G 821 N Nutrition and Food Science. Vol. III | 641 G 821 N Nutrition and Food Science. Vol. 1 | 641 G 821 N Nutrition and Food Science. vol. V | 641 G 821 N Nutrition and Food Science. vol. 2 | 641 J643M Manual on food and nutrition ploicy |
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