Food processing technology
Material type: TextPublication details: New York Arecler Press LLC 2015Description: xvi, 306p.; 23cmsISBN: 9781680941982Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
General Book | CPRI Library | 664.02 U 2 F (Browse shelf(Opens below)) | Available | 43175 |
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