Proteomics in Foods : Principles and Applications
Material type:
TextPublication details: New York Springer Science 2013Description: xvii, 589p.; 23cmISBN: 42804
| Item type | Current library | Call number | Status | Date due | Barcode |
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General Book
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CPRI Library | 572.6 P 94 N (Browse shelf(Opens below)) | Available | 42804 |
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| 572.6 J 769 P Plant proteomics : methods and protocols | 572.6 M 738 E Encyclopedia of proteomics | 572.6 P 192 A Algorithmic and artificial intelligence methods for protein bioinformatics | 572.6 P 94 N Proteomics in Foods : Principles and Applications | 572.62 K 837 P Plant MAP Kinases : methods and protocols | 572.662 So 54 P Plant genomics | 572.696 V 192 M Membrane protein structure and dynamics |
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