Consumer acceptance of genetically modified foods edited by Robert E. Evenson and Vittorio Santaniello
Material type: TextPublication details: Wallingford CABI 2004Description: xiv,235p.;24cmISBN: 0851997473Subject(s): Consumer | foods | geneticallyItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
General Book | CPRI Library | 381.45664 C765E (Browse shelf(Opens below)) | Available | 42033 |
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