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Journal of Food Science and Technology. v.38, 2001 edited by T.R.Shanala

By: Shanala, T.R., edMaterial type: Text

TextPublication details: Mysore Association of Food Scientists and Technologists 2001Description: v.38, 662 p.; 27cmISBN: 00221155

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Periodical	CPRI Library		Available		35741

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