Recent develoments in fruit and vegetable dehydration : submitted in partial fulfilment for the award of the master of the Science degree in food technology of the university of Mysore Karnataka (India) Tilak Raj Sharma
Material type: TextPublication details: Mysore Central Food Technological Research Institute 1977Description: 56 p.; 28cmItem type | Current library | Call number | Status | Date due | Barcode |
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Theses | CPRI Library | Available | 30616 |
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