Handbook of food preservation M.Shafius Rahman
Material type: TextPublication details: New York Marcel Dekker 1999Description: viii, 809 p.; 26cmISBN: 9780824702090Item type | Current library | Call number | Status | Date due | Barcode |
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General Book | CPRI Library | 641.302 02 H192S (Browse shelf(Opens below)) | Available | 28086 |
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641.3 K758A Alterations in food production | 641.3 UN3N Nutritive value of foods | 641.300 172 3 H256M Manual for social surveys on food habits and consumption in developing countries | 641.302 02 H192S Handbook of food preservation | 641.302 H347G Health benefits of organic food : effect of the enviroment | 641.302 Sh65H Beemariyon ka ghar hamara aadhunik khan-palan(write off) | 641.31 M124C Chemical composition of foods |
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