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Pofiles on potato processing Central Food Technological Research Institute

TextPublication details: Mysore Central Food Technological Research Institute 1982Description: Varies p.; 23cm

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Potato Book	CPRI Library	635.218 C333P (Browse shelf(Opens below))	Available		20044

Previous	No cover image available No cover image available			No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		Next
Previous	635.218 952 F212P Potential public health impact of the use of sulfiting agents in potato products : an evaluation with specific reference to sensitivity reactions : a report to the food and drug branch, in support of assembly bill 1367	635.218 Ad95S Advances in potato chemistry and technology	635.218 Ad95S Advances in potato chemistry and technology	635.218 C333P Pofiles on potato processing	635.218 C333W Why Potato ?	635.218 C333W Why Potato ?	635.218 D49T Technological innovations in potato processing	Next

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