Appropriate techniques for development and manufacture of low-cost potato-based food products in developing countries Peter. J. Keane, Robert H. Booth and Nilda Beltran
Material type: TextPublication details: Lima International Potato Center 1986Description: ix, 228p.; 28cmItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Potato Book | CPRI Library | 635.218 8 K197A (Browse shelf(Opens below)) | Available | 19759 |
There are no comments on this title.