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Preservation of fruit and vegetable food products S.D. Holdsworth

By: Holdsworth, S.DMaterial type: Text

TextPublication details: London Macmillan Press 1983Description: vii, 159 p.; 22cmISBN: 9780333322925

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Book	CPRI Library	664.81 H713P (Browse shelf(Opens below))	Available		17689

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Previous	664.802 T371F Fruit and vegetables : harvesting, handling and stroage	664.809 54 M24F Fruit and vegitable preservation industry in India : proceedings of the symposium held at the C.F.T.R.I. Mysore on 4th and 5th October 1954	664.81 H19H Handbook of vegetable preservation and processing	664.81 H713P Preservation of fruit and vegetable food products	664.84 M24D Dehydration of food : with special reference to wartime developments in the United Kingdom	664.84 V28D Drying and dehydration of foods	665.353 K959A Aarandi	Next

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