Techniques of food analysis (Record no. 26588)

MARC details
000 -LEADER
fixed length control field 00432nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140208s9999 xx 000 0 und d
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code India
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664.07 W738T
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Winton, Andrew L.
245 ## - TITLE STATEMENT
Title Techniques of food analysis
Statement of responsibility, etc. Andrew L. Winton and Kate Barber Winton
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Allied Scientific Publishers
Place of publication, distribution, etc. Bikaner
Date of publication, distribution, etc. 1999
300 ## - PHYSICAL DESCRIPTION
Extent ii, 999 p.; 25cm.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Winton, Kate Barber
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type General Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          CPRI Library CPRI Library 18/03/2014 18.00   664.07 W738T 26893 18/03/2014 18/03/2014 General Book
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