Normal view MARC view ISBD view

Approved methods of American association of cereal chemists v.1

American Association of Cereal Chemists

Approved methods of American association of cereal chemists v.1 compiled by American Association of Cereal Chemists - Minnesota American Assication of Cereal Chemists 1983 - varies p.; 25cm.

Universal Decimal Class. No.: 543.1 AM35A8

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)